Produced in Ireland, this award winning Irish Cream Liqueur is handcrafted using the finest Irish Whiskey, 100% Irish Dairy Cream and natural vanilla flavor with a hint of toffee.
It is a unique tasting, high quality Irish Cream Liqueur which brings together a great tradition of fine quality Irish Dairy production with even finer Irish Whiskey. This is a recreation of the original Irish Cream Liqueurs using the age old recipe.
The fact that cream liqueurs originated in Ireland is no coincidence – since Ireland has a great tradition in producing fine quality dairy products as well as distilling spirits. The combination of both of these two traditions brings us a high quality Irish Cream that has been proven to be the ultimate in luxury, the finest Irish Whiskey blended with real dairy cream. Truly a taste sensation. 17% ABV
Notes:
- Storage: An unopened bottle lasts about 2 years on average, but this can vary depending on storage conditions – exposure to excessively hot storage conditions can affect the shelf life. Whilst all cream liqueurs are best drunk ‘Young’ and should be consumed within 6 months of opening the bottle, refrigerate after opening.
- Gold Medal | San Francisco World Spirits Competition 2013
- Silver Medal | San Francisco World Spirits Competition 2010
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