Veggie Fusilli – Quinoa & Rice w/ Beetroot. Spinach, Turmeric (Gluten Free) BULK

Our gluten free, organic pasta is made in Bolivia from a simple blend of tasty Andean grains and rice grown in next-door Argentina.åÊIt is made at a certified fair trade, ethical processing facility that employs a high percentage of women, supports new mothers in the workplace and runs a program to employ people with disabilities.åÊ

Our pasta range is produced using the unique know-how our gluten free pasta makers have perfected over generations, so there‰Ûªs no need to sacrifice great-tasting pasta or change your cooking habits. Our pasta products give you the same satisfaction as traditional pasta, providing an authentic ‰ÛÏal dente‰Û texture to be enjoyed and loved by the whole family.åÊ

Made with a higher proportion of Andean grain and free of starches, our pasta packs a serious nutritional punch and delivers delicious flavour. They are a wholesome, versatile and convenient choice that won‰Ûªt let you down.åÊ

Our pastas are all:

• Produced in certified organic, gluten free and fair trade factories

• Free from starches

• No GMOs

• Low food mileageåÊ